Kids Love It! Spaghetti N' Meatballs

1 lb (approx. 2 handfuls) spaghetti, break into pieces
1        26-oz. jar spaghetti sauce
20      frozen fully cooked meatballs
1 c     water

Combine all ingredients in Crockpot; mix well. Cook on Low for 4 hours until pasta is tender and meatballs are completely heated, stirring once during cooking. Serves 6.

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